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Smoking Oven
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Product Description
The Smoking Oven is used for smoking meat products to enhance flavor and preserve them. This machine is essential in the production of smoked meats, such as ham, bacon, and sausages.Product Parameters
Capacity
Can smoke 300 to 1000 kilograms of meat per hour.
Power Consumption
Typically between 10 to 30 kW.
Material
Made from high-quality stainless steel.
Control System
Features a user-friendly interface with a touchscreen.
Dimensions
Generally around 2500×1200×2000 mm.
Weight
Approximately 800 to 1500 kg.
Safety Features
Includes safety locks, emergency stop functions, and temperature sensors.
Smoking Oven
还在犹豫？先获取样品，联系我们！
- Details
-
Product Description
The Smoking Oven is used for smoking meat products to enhance flavor and preserve them. This machine is essential in the production of smoked meats, such as ham, bacon, and sausages.Product Parameters
Capacity
Can smoke 300 to 1000 kilograms of meat per hour.
Power Consumption
Typically between 10 to 30 kW.
Material
Made from high-quality stainless steel.
Control System
Features a user-friendly interface with a touchscreen.
Dimensions
Generally around 2500×1200×2000 mm.
Weight
Approximately 800 to 1500 kg.
Safety Features
Includes safety locks, emergency stop functions, and temperature sensors.
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